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Tuesday, July 12, 2011

12/07/2011

Breakfast: Nature's Path gluten-free sugar-free corn flakes with almond milk and raisins
Snack: lots of watermelon!
Lunch: corn tortillas, salsa, cheddar cheese and huge green salad with Simply Natural's delicious Green Goddess dressing. Sugar-free!
Dinner: Lamb on the BBQ with tzatziki and Greek salad

1 comment:

  1. Hi Caroline,

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    ReplyDelete