Here's What I Ate Today...
...on a Low Carb, Gluten-Free, Celiac eating regime
Search This Blog
Thursday, May 19, 2011
19/05/2011
Breakfast
: Plain yogurt with berries and homemade granola
Snack
: Corn tortillas, salsa and cheddar cheese
Lunch
: Duck pâté on rice toast and homemade leek pea soup
Dinner
: Garlic fried chicken breast, Greek salad, 2 little Brazilian cheese buns
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment